Reduced fertiliser inputs: Managing antibiotic resistance genes along the soil-root-crop continuum

How can manure nutrients be returned to agricultural soils while reducing the accompanying pressure from antibiotic resistance genes? Our newly published article in Ecotoxicology and Environmental Safety examines this question through a field experiment comparing fertiliser sources and application rates in a Chinese cabbage cropping system (Wang et al., 2026).
The study brings together two concerns central to circular nutrient management: maintaining soil nutrient resources and understanding the environmental consequences of repeated manure application. I am pleased to share this collaborative publication with colleagues Han Wang, Shizhou Shen, Muheng Liu, Shenwei Cheng, Erik Sindhøj, Junfeng Liang, Yuanfang Zeng, Keqiang Zhang and Suli Zhi.
Continue reading ”Reduced Fertiliser Inputs and Antibiotic Resistance”













